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Winter Half-board
The pampering starts with a drinks reception on your arrival, and then for six days of each seven day stay we’ll provide pre dinner drinks and canapes, followed by a dinner party experience, three-course dinner party, served with wine, to finish with coffee and petit fours.
Every day you’ll wake up to a continental breakfast of muesli, toast, bread, spreads, yoghurt and fruit served with orange juice, unlimited coffee, tea and hot chocolate, and on six of the seven days of your stay we’ll provide a hot breakfast dish and steaming bowls of porridge to set you up for the day.
Afternoon Tea and fresh homemade cake.
To warm you up when you get back from the slopes, we’ll have tea, coffee and hot chocolate waiting for you along with freshly baked biscuits and cakes.
Evening Catered Arrangement -
Six days of evening aperitif, canapes, and three courses of fresh, innovative cuisine, served with carefully selected wines, followed by cheese plate and port or petit fours, together with tea or coffee.
Early evening “Kids Teas” can be provided upon request
The chef and host have their well earned day off mid-week. The kitchen is closed for cooking, but
continental breakfast is laid out and hot/cold drinks are available.
We have the resort dining information at
your fingertips in the chalet, you are free to sample the delicious local cuisine at one of Arosa’s restaurants.
which we are happy to book and arrange on your behalf.
What more could you wish from a holiday? No housework, no cooking, lovely food, freshly prepared, easy access to the mountains, and lots to do in Arosa in the time freed up.
We look forward to welcoming you to stay this winter, to enjoy your own private holiday party.